Raising Cane’s, a popular restaurant chain specializing in chicken tenders, has announced plans to open seven new locations as part of its 30th-anniversary celebrations. The company, which was founded in 1996, has grown significantly over the last three decades, moving from a single location in Baton Rouge, Louisiana, to a national brand with hundreds of restaurants across the United States.

While the company has confirmed the expansion, specific details regarding the exact addresses and opening dates for all seven sites remain limited. The announcement serves as a milestone for the brand, which has maintained a focused menu centered on chicken fingers, crinkle-cut fries, Texas toast, and its signature dipping sauce. Industry analysts note that this expansion aligns with the company's broader efforts to increase its footprint in competitive fast-casual markets. As of now, the company has not released a comprehensive list of the new markets being targeted, though updates are expected to be shared through their official corporate channels in the coming weeks.